My grandma used to cook this dish when I was young. Though she was no longer around, I can still remember some of her signature dishes. Steam squid was one of them. Last night, my aunt was asking me how I want the squid to be cooked for tonight's dinner. I suggested to cook it like my grandma used to cook it - Steam the squid w/stuffed minced pork. It's so simple and the sauce was so sweet & rich.
My friday night dinner - Stir fry french bean with mushroom & Steam squip w/minced pork stuffing
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