Apr 23, 2011

Cheddar Cheese Loaf

Recently I been baking different type of butter cakes quite frequently. This is another butter cake recipe I found it from my recipe books collection. This cheddar cheese butter cake is quite nice, very flavourful and fine texture. I will be submitting this to Aspiring Bakers #6: Say Cheese! (April 2011) hosted by Jean from Noms I Must.

Cheddar Cheese Loaf

Recipe adapted from Alex Goh - Creative making of cakes

250g Butter
230g Sugar

4 Eggs

80g Shredded Cheddar Cheese

100ml Milk
280g Cake Flour
1 tsp Baking Powder

Shredded Pamersan/Cheddar Cheese for topping

Preheat oven at 180deg C. Line 3 small loaf tins.
1. Cream (A) till light and fluffy.
2. Add (B) and cream till smooth and light.
3. Add (C) and mix till well combined.
4. Lastly add (D) and mix till well incorporated.
5. Pour into prepared loaf tins and top with shredded cheese.
6. Bake at 180deg C for 45mins.

The pamersan cheese enhance the cake flavour, this is great for breakfast over a cup of coffee/tea. 


Alice said...

wow! looks so soft and fluffy! i want with coffee pls :P

Jean said...

looks really delicious! a good combination of sweets and savory in the same loaf :)

Jean said...

looks really delicious! a good combination of sweets and savory in the same loaf :)

DG said...

Wen, always drooling over all your butter cakes. So, is this one, with additional cheese .... really make me want to try this.

Coraine Lim said...

Yo Wen! =) I feel like eating this now...can really see that the texture is fineeeeee...Help meeeeeeee...HEHE..

Coraine @ Life is like a Long Journey

hanushi said...

This certainly looks great!!

Olivia said...

Now look at what you’ve done … you have me seriously craving for a piece of this
Looks fantastic, I love the rustic look, to me it looks much better this way!

jasminelim said...

all your bakes look so soft and fluffy! lovely texture (: yummy! does it taste very buttery?

quizzine said...

Nice looking top crust, and soft velvety texture :) must be yummy!

Cheah said...

Great looking cheese loaf! I've tagged you to join the 5 recipes to celebrate Easter. Do join in the fun!

wensdelight said...

Jasmine, thanks and yes it tasted quite buttery!

wensdelight said...

Thank you Cheah for the invitation!

Jess said...

golden hue and divine texture... hmmmmmm

wensdelight said...

Alice, Jean, Doris, Coraine, hanushi, Olivia, quizzine & Jess,

Thank you all for the lovely compliments!

preciousmoments said...

Wendy, check this out. http://preciousmoments66.blogspot.com/2011/04/easter-party.html

wensdelight said...

Thanks Edith!

Yummykoh2009 said...

This cake looks very fine and soft.

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