After the bread course, I only made bread at home a few times. I find it troublesome and each time we simply can't finish. So its more economical to just buy it whenever we feel like having some.
Here are some of the bread I made at home:
Subscribe to:
Post Comments
(
Atom
)
Popular Posts
-
I baked 2 types of banana cake on Mon night after came home from work. One of them is my all time favorite recipe from Richard Goh. This is... -
This recipe adapted from Richard Goh has always been top in my popular posts and I have received many enquiries on how to bake it right. I... -
My last attempt in making Kueh lapis was quite a successful one so I decided to include it in my CNY bakes. I have received numerous reque... -
Pineapple tart is a very popular CNY goodies in Singapore and is almost like a must have. I always made my own pineapple tarts to give it ... -
This is one of my all time favourite cornflakes cookies recipe that I have made numerous times for friends and colleagues. Can substitute t...
0 comments :
Post a Comment