Feb 16, 2009

Rendezvous Restaurant Hock Lock Kee

Sunday dinner at Rendezvous Restaurant Hock Lock Kee - noted for delicious Nasi Padang. Located at Hotel Rendezvous Gourmet Gallery. This restaurant has more than 50 years of history serving an array of tempting Western Sumatran cuisine. Their delicious nasi padang is still being sought after by many young and old until today. It's especially popular among the working class and expatriates.

All their sambal & curries dishes are exceptionally good, superb good! Except for the Sayur Lodeh and their specialty Assam Fish head was a disappointment. Dining there can get quite expensive too if you were to order their sambal prawns which cost about $6.00++/pc. I'm surprise that white rice at $1.30++/serving!!! Quite ex right? But I will still go back... Their rendang, curries and sambal are really unforgetable!

Sambal Prawn ($6.00/pc) & Sotong (M~$7.80) "Good!''

Curry Chicken ($7.90/pc) & Rendang Chicken ($8.90/pc) "Must try!"

Sambal Brinjal (S~$3.30) & Mutton Curry ($3.90/pc) - "My favourite & Must Try!"

Sayur Lodeh (M~$5.90) & Assam Fishhead ($23.00) "Don't try!"

Rendezvous Restaurant Hock Lock Kee
#02-02/03 Hotel Rendezvous Gourmet Gallery
9 Bras Basah Road
Singapore 189559
Tel: 6339 7508 Fax: 6339 7808
Operating hour: Daily 11.00am to 9.00pm

Relocated to new address:
6 Eu Tong Sen Sreet, #02-72 to 75/77/92
The Central
Singapore 059817


ros said...

Hi Wen,

For your information, the restaurant has shifted to The Central, near Chinatown.

wensdelight said...

Thanks for the info and I have updated it.

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