May 9, 2010

BBQ Chicken

17th Apr 2010

There are a few chain restaurants recently opening up branches in Toa Payoh Central. BBQ Chicken - Korea's No 1 Chicken Restaurant is one of them. The restaurant offers quite a large selection of mains, there are Grilled specialty, Olive specialty, Breads, Pastas and Beef & Fish to choose from. Daily set lunch is avaliable which include soup, choice of a main, drink and ice cream. I was there with Sharon for lunch on a Saturday afternoon after work. We ordered the set lunch which I think it's quite value for money and a starter to share.

Jamaican Jerk Spice BBQ - S$14.60

Chicken whole leg was marinated for 24 hours, then grilled it over hardwood charcoal fire and glazed it with Korean style BBQ sauce. The chicken was very tender and I like the smokey seasoning too. My choice of side was mashed potato and coleslaw.

Cream Chicken and Mushroom Pasta - S$11.90

This was Sharon's choice. I tried some and find it too creamy and it's quite difficult to finish all.

Chilli Wings - S$6.90

Crispy fried chicken wing served with hot sweet chilli sauce and a raddish kimchi. The wings tasted like prawn paste chicken. Nothing special but the kimchi was yummy and appetising.

6 choices of side dishes to choose from other than coleslaw and mashed potatoes, there are also french fries, olive rice, tropical salad and seasonal vegetables.

Mushroom and Minestrone Soup
Chocolate Ice cream

BBQ Chicken
600 Toa Payoh Lorong 4
Opening hour: 11am to 10.30pm


Post a Comment

Popular Posts