7th Nov 2009
Last Saturday was my company MD's birthday and also Singapore Bosses Day! I wonder how many of us knew that it's Bosses day and do company celebrate this day? Anyway, my co did celebrate it this year. Since it's a Saturday and half working day, instead of lunch buffet, we had a tea reception to celebrate the 2 occasions together. I'm glad that a different caterer was used - Smiling Orchid but the cake was still from the same shop - The Patissier.
Last Saturday was my company MD's birthday and also Singapore Bosses Day! I wonder how many of us knew that it's Bosses day and do company celebrate this day? Anyway, my co did celebrate it this year. Since it's a Saturday and half working day, instead of lunch buffet, we had a tea reception to celebrate the 2 occasions together. I'm glad that a different caterer was used - Smiling Orchid but the cake was still from the same shop - The Patissier.
Tea Reception @ S$8.00/pax - 11 items w/drinks
Portion and service were good, very punctual and organised. Will definitely recommend them to friends.
Smiling Orchid
Catering:
Block 171 Kampong Ampat
#02-03 Kampong Ampat Industrial Estate
KA Food Link
Singapore 368330
Telephone: 6471 0898 Fax: 6479 9236 Email: catering@smilingorchid.com
Bakery:
Block 11 Ghim Moh Road
#01-64, Singapore 270011
Telephone: 6468 4237 Fax: 6468 6894 Email: bakery@smilingorchid.com
The Patissier - Pearrie
Catering:
Block 171 Kampong Ampat
#02-03 Kampong Ampat Industrial Estate
KA Food Link
Singapore 368330
Telephone: 6471 0898 Fax: 6479 9236 Email: catering@smilingorchid.com
Bakery:
Block 11 Ghim Moh Road
#01-64, Singapore 270011
Telephone: 6468 4237 Fax: 6468 6894 Email: bakery@smilingorchid.com
The Patissier - Pearrie
Poached pear and maple syrup panecotta surrounded by dark bitter chocolate mousse. An utlimate rich and thick chocolate cake. A killer for chocolate lovers, a bit too sweet for me.
To Order: The Patissier
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