Feb 25, 2010

JPOT - Hotpot Singapore Style

29th Jan 2010

Just 2 weeks before CNY, we had a very good and enjoyable steamboat dinner at JPOT on me. A new dining concept by Jumbo Seafood that was highly recommended by foodies & media since it started in 2009. One of the best steamboat restaurant I been to in Singapore so far. Though we had to pay a little bit more but they offered premium and quality fresh ingredients with flavourful broth. Worth trying.

It's ala-carte style but they do have various type of set to choose from. I ordered one of the steamboat set for 4 with some other additional items. After a 10% discount with Citibank cc, total bill was about S$200 for the 5 of us. Approx. S$40/pax. Service is rather fine and ambiance is cosy too. Definitely will return again to try the BKT & porridge soup base.

Dinner Set F S$138.00++ for 4 persons

*Choice of soup: JPOT superior broth & Tom Yum Soup

They offer a wide variety of soup base. Other than the 2 we had chosen, they have soup base like Bak Kut Teh, Herbal, Laksa, Silky porridge & Vegetarian. Both were good especially the tom yum, very rich, appetizing and quite spicy too.
*Seafood Combination
(Live Prawn, scallop, red garoupa fillet, sliced squid, hand-made prawn balls & fish balls)
*Geoduck Clam *Fresh Frog * Marinated Pork
*Marinated Beef *Grain-Feb Ribeye *Noodles

*Kurobuta Pork
*Dim Sum Combination

(Siew Mai, Shrimp, Wood Fungus Dumpling, Ha Kau, Shrimp Dumpling)

*Fried Fish Skin
*Fried Beancurd Skin

*Shitake Mushroom

Additional order - Fish Noodles

- Clams
- Pork Livers

- Chinese Cabbage
- Enoki Mushroom

Self-service condiments counter

1 HarbourFront Walk #01-53
VivoCity (Lobby F)
Singapore 098585
For reservation: 6273 3536


Anonymous said...


how does the menu look inside?

Wen said...


You can check out their menu at their website.

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