I fall in love with pasta and been craving for it ever since I started watching this Korean drama - Pasta. For the last few weekends at home, I've been cooking pasta in my kitchen. Actually pasta is an easy meal to prepare at any time. Sometimes I used instant Japanese pasta sauce or ready tomatoes pasta sauce, sometimes just simply toss it with olive oil and garlic. I like my pasta al dente and glad that so far mine turn out pretty nice. I read from the net, the trick to al dente texture is to add more salt in the water to cook the pasta. For me, I did add more salt and I always cooked for less than 5 mins, then I will simmer it in the sauce for awhile and it's always turn out al dente.
13 Mar 2010 (Sat)
Half shelled mussel pasta w/basil tomato sauce
Half shelled mussel pasta w/basil tomato sauce
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20 Mar 2010 (Sat)
Aglio Olio with mussel, clams & fresh basil
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21 Mar 2010 (Sun)
Easy Carbonara
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28 Mar 2010 (Sun)
Pasta Vongola
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4 Apr 2010
Linguine with home-made tomato sauce and cheese brutwurst
Haha, now you know I'm really crazy for you, pasta! I'm having you almost every week for the last 4 weeks.
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