Hock Kee Seafood Restaurant is a zi char place near my home. It has been around since the foodcourt started. We will only visit them when we are lazy or no transport to go some other places so generally we will have our dinner there almost once or sometimes twice a month. The food generally are quite alright with some dishes that are worth coming back for. I noticed I have not listed them in my blog before so decided to do so since recently had been there a few times. Here's some of the dishes that we had during 3 of our last visits.
6 Jun 2010
Spring Onion & Ginger Frog Legs
Baby Kailan in Oyster Sauce
13 Jun 2010
Steamed Cod Fish
Honey Pork Ribs
Braised Sea Cucumber with Roast Pork, Mushroom & Vegetebles
1 Aug 2010
Claypot Pork Belly with Salted Fish
Sambal Kangkong
Omelette
Hock Kee Seafood Restaurant
Blk 260 Kim Keat Ave
#01-02 Singapore 310260
Tel: 6259 2420
Other branches:
* Blk 17 Commonwealth Dr #01-733 S(140117) Tel: 6475 3558
* Blk 760 Bedok Reservoir #01-337 S(470760) Tel: 6246 0779
Spring Onion & Ginger Frog Legs
Baby Kailan in Oyster Sauce13 Jun 2010
Steamed Cod Fish
Honey Pork Ribs
Braised Sea Cucumber with Roast Pork, Mushroom & Vegetebles1 Aug 2010
Claypot Pork Belly with Salted Fish
Sambal Kangkong
Omelette
Blk 260 Kim Keat Ave
#01-02 Singapore 310260
Tel: 6259 2420
Other branches:
* Blk 17 Commonwealth Dr #01-733 S(140117) Tel: 6475 3558
* Blk 760 Bedok Reservoir #01-337 S(470760) Tel: 6246 0779
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